Noodles have a universal appeal due to their versatility, texture, and taste. They can absorb and complement flavors, making them a perfect base for a variety of sauces and toppings. The texture of noodles, whether they are soft and tender or al dente, adds to the overall dining experience. Additionally, noodles can be made with different flours, providing a range of flavors and textures. From the chewy texture of udon noodles to the delicate and delicate texture of vermicelli noodles, you have it all. Furthermore, noodle dishes often have cultural significance. It adds to their appeal and making them an important part of many traditional cuisines. All these factors contribute to why noodles are a popular food item and why they taste good to so many people.
Los Angeles is the best place to experiment with noodles. So many Los Angeles noodle restaurants specialize in many different cuisines. If you want to try all the delicious noodle dishes Los Angeles has to offer, start with these amazing noodle restaurants:
1. Ayara Thai Cuisine (Thai)
Ayara Thai Cuisine is one of many noodle restaurants in Los Angeles that specializes in Thai cuisine. The menu features a variety of dishes, including traditional curries, stir-fried noodles, and grilled meats. They are all made with fresh and authentic ingredients. Popular dishes include “Pad Thai”, a stir-fried noodle dish with a sweet and savory sauce, and “Khao Soi”, a rich and spicy curry made with coconut milk and a blend of Thai herbs and spices and topped with chewy egg noodles and chicken drumsticks.
If that’s not enough, they also have do-it-yourself noodle kits so you can make their signature dishes at home!
2. Luyixian (Chinese)
LuyiXian is a restaurant in Los Angeles that specializes in Chinese cuisine. It has a particular focus on the flavors and cooking styles of the Sichuan region. The menu features a variety of dishes, including spicy and flavorful soups and stir-fried meats and vegetables. Popular dishes include “Mapo Tofu”, a spicy and savory tofu dish, and “Kung Pao Chicken”, a spicy stir-fried dish made with chicken, peanuts, and a blend of spices.
And don’t forget the noodles. This restaurant has a ton of noodles for you to try. They are all delightfully rich and spicy which is characteristic of the Sichuan region of China. Whether you want a warm pick-me-up or something to clear those sinuses, Luyixian is the restaurant for you!
3. Kazan (Japanese)
Kazan is a restaurant in Los Angeles specializing in Japanese cuisine, with a focus on the traditional cooking style of the Nagoya region. The menu features a variety of dishes, including sushi, sashimi, grilled meats, and seafood, made with fresh and high-quality ingredients. Popular dishes include “Hitsumabushi”, a dish of grilled eel served with rice and a special sauce, and “Misokatsu”, a dish of deep-fried pork cutlets in a rich, miso-based sauce. Noodle-wise, you’ve got the seemingly plain-named Soba that is actually anything but. It’s made with homemade noodles and topped generously with cha shu pork, wontons, and a yummy soy sauce broth.
4. Myung Dong Kyoja (Korean)
Myung Dong Kyoja is a restaurant in Los Angeles specializing in Korean cuisine. It is known for its authentic and flavorful dishes, made with fresh ingredients and a combination of traditional spices and flavors. The menu features a variety of noodle dishes, including “Kalguksu”, a Korean-style noodle soup made with handmade noodles and a rich broth, and “Jajangmyeon”, a Korean-style noodle dish made with black bean sauce and a variety of vegetables and meats. Other popular dishes include “Bibimbap”, a mixed rice dish with a variety of vegetables, meats, and a spicy chili pepper sauce, and “Bulgogi”, a marinated beef dish grilled to perfection.
You don’t just get noodles, you also get a buttload of other Korean dishes!
5. Phnom Penh Noodle Shack (Cambodian)
Phnom Penh Noodle Shack is a restaurant in Los Angeles that specializes in Cambodian cuisine. It is known for its authentic, flavorful dishes, made with fresh ingredients and a blend of traditional spices and flavors. The menu features a variety of noodle dishes, such as the popular “Phnom Penh Noodle Soup”, a rich and savory soup made with noodles, seafood, and a blend of spices. Other popular dishes include “Khmer Curry”, a spicy and aromatic curry made with coconut milk and a variety of vegetables and meats, and “Bai Sach Chrouk”, a traditional Cambodian dish made with marinated pork and rice. Phnom Penh Noodle Shack offers a unique and delicious taste of Cambodian cuisine in a casual, relaxed atmosphere. This makes it a great choice for those looking to try something new and exotic.
6. Borneo Kalimantan Cuisine (Indonesian)
Borneo Kalimantan Cuisine is a type of cuisine originating from the Indonesian side of the island of Borneo. It is known for its rich, flavorful dishes, featuring a combination of spices and ingredients native to the region, such as lemongrass, turmeric, and ginger. Borneo Kalimantan cuisine is also known for its use of smoked and grilled meats. This includes chicken and beef, as well as fresh, locally-sourced seafood. Some popular dishes include “soto banjar”, a savory soup made with coconut milk and spices, and “ikan bakar”, a grilled fish dish marinated in a mixture of spices and served with rice. Borneo Kalimantan cuisine offers a unique and flavorful taste of Indonesian cuisine, with a focus on fresh, locally sourced ingredients and bold, aromatic spices.
You can try some of these delectable dishes right in Los Angeles with a restaurant of the same name. It’s perfect for the cool weather as it warms you right up again. Might we recommend the Singaporean Curry Soup?
7. Golden Leaf (Taiwanese)
Golden Leaf is a restaurant in Los Angeles offering a menu of Chinese and Asian cuisine. Their menu features a variety of dishes, including noodle dishes, stir-fry dishes, and a selection of soups, appetizers, and entrees. The atmosphere is warm and inviting, with a focus on classic Asian decor and a relaxed, casual ambiance. Golden Leaf is a great choice for a quick and satisfying meal, or for those looking to try something new and delicious. With its prime location in Los Angeles, Golden Leaf offers a taste of authentic Asian cuisine in a warm and welcoming atmosphere. Whether you’re in the mood for a classic dish or something new and creative, Golden Leaf has something for everyone.
We recommend the Beef Vermicelli Soup!
